Tofu Sisig (Sizzling Tofu)

I am very pleased to share with you all this yummy sizzling tofu recipe that you will like for sure! This can be made also into vegan version as well. πŸ™‚ Ingredients 500 grams firm tofu, cut into bite-sized cubes 1/4 teaspoon fine sea salt1/2 teaspoon garlic powderdash of ground black pepper 1 tablespoon potato … Continue reading Tofu Sisig (Sizzling Tofu)

Tofu & Kangkong Guisado

This recipe is very simple yet so tasty and is vegan friendly - to all my vegan and vegetarian friends, this is for you! πŸ™‚ And yes, you can replicate this easily from your own home. You can also do your own variation like adding tuna flakes or if you like to use meat of … Continue reading Tofu & Kangkong Guisado

Tofu & Spinach Salad in Ponzu Vinaigrette

Craving for something tasty and delicious without the guilt? Try this simple salad that you will enjoy with your loved one. This is perfect for a late summer lunch. Ingredients 200 grams firm tofu - marinate in a tablespoon of Kikkoman Soy Sauce, olive oil and pepper 100 grams fresh spinach sliced tomatoes fruits of … Continue reading Tofu & Spinach Salad in Ponzu Vinaigrette